With packages starting from AED 370, savour a curated selection of dishes alongside flowing drinks and kick you week off with a spark. Whether you’re here for an intimate gathering or a night out with friends, the atmosphere promises to inspire, with music and moments that shine bright. Dress to impress, bring your appetite, and enjoy a night worth remembering.
Set the tone with mouth watering appetisers like Braised Beef Tacos or Yellowtail Carpaccio with Almond Vinaigrette, Grapes and Bergamot. For mains, savour the Parillada Platter, featuring Chorizo, Ribeye and Baby Chicken or the Paccheri Sorrentina with marinated Tomato, Burrata and Basil. End the evening on a sweet note with the chef’s selection of desserts. Starry Night Brunch at Sucre will make Mondays everybody’s new favourite night out, where great food, entertainment and unforgettable experiences await.
Dates: Mondays
Timings: 8pm – 11pm
? Non-Alcoholic | AED 370
? Spirits, Cocktails, Wine, Beer, and Prosecco | AED 490
? Champagne | AED 690
Steak & Wine High-res Images
Indulge in an unforgettable midweek experience at Sucre with their Steak & Wine night, the perfect occasion for two. Priced at AED 700, this offer includes a premium bottle of Italian red wine and a beautifully crafted menu highlighting high-quality ingredients and classic flavours.
Begin your evening with an inviting amuse bouche of homemade focaccia with smoked paprika butter and a refined beef tartare. The culinary journey continues with a classic Caesar Salad before reaching the main event—a choice of prime steaks, from the Angus Tomahawk to the delicious French Lamb Rack, each paired with chimichurri, peppercorn, or lamb jus. Sides include perfectly crisp fries, broccolini, and a touch of Amarillo dressing, all complementing the rich flavours of the meat.
Join us every Wednesday night to savour the perfect harmony of steak and wine, a simple yet indulgent dining experience designed to elevate your evening.
Dates: Wednesdays
Timings: 6PM onwards
Offer: AED 700 for Two Guests
Sucre Brunch High-Res Images
Sucre is thrilled to announce the launch of its revamped Saturday brunch offerings, set to elevate weekend dining experiences to new heights.
From delectable starters to mouthwatering mains and indulgent desserts, the new brunch menu at Sucre’s guarantees a delightful experience for all guests. Highlights of the menu include the Tuna Tartare, a symphony of flavours that combines freshness and finesse. For a carnivorous indulgence, savour the Seared Wagyu Carpaccio, a perfect harmony of rich textures and bold flavours. Those seeking a classic favourite will relish the Classic Caesar Salad, a timeless creation blending crisp greens, savoury Parmesan, and a creamy dressing. For a hearty feast, indulge in the Parillada Platter, an assorted selection of grilled meats and flavours that will transport you to a culinary paradise. Not only do you get an incredible gastronomic journey, Sucre also provides guests with live entertainment in the form of live musicians and DJ’s. For all of those that don’t want to let the party end at 4:30, all guests are welcomed to Alma Music & Art Lounge for an “after-brunch” experience! Sucre’s brunch menu promises an unforgettable feast for the senses, ensuring a memorable dining experience for all.
Dates: Saturdays
Timings: 1:00 pm – 4:30 pm
? Non-Alcoholic | AED 370
? Spirits, Cocktails, Wine, Beer, and Prosecco | AED 490
? Champagne | AED 690
The Dinner Party High-res Images
Join us every Saturday night at Sucre Fire Dining for The Dinner Party, an evening where unforgettable flavours and lively ambiance meet. Starting from 8:30 PM, Sucre sets the stage for an unparalleled dining experience that transitions into a vibrant celebration.
From 9:30 PM onwards, indulge in a menu crafted with signature fire-cooked dishes paired with a curated selection of drinks and bubbles. As the night unfolds, our resident DJs bring the energy, creating the perfect atmosphere. By 11pm, the party truly ignites, drawing you to the dance floor and into the thrill of the night. Come dressed to impress and experience Sucre’s take on an unforgettable night out. With dishes to savour, music to move to, and an ambiance
that invites you to play with fire, The Dinner Party is your ultimate Saturday night escape. Step into a world where fine dining, vibrant music, and lively spirits come together for an evening of excitement.
Dates: Saturdays
Timings: From 8:30 PM
Sucre Fire Dining Introduces Enhanced Business Lunch Experience High-Res Images
Priced at AED 95, this curated dining experience is set to elevate weekday lunches for Dubai’s discerning diners. Available exclusively on weekdays from 12pm to 3pm, this Business Lunch meticulously showcases the best of Sucre’s acclaimed creations in a three-course meal and guests have the option of dining in the Sucre dining space, or the stunning Alma Terrace.
The Business Lunch menu begins with starters that include a refreshing Quinoa Salad featuring sugar snaps, Boston lettuce, mint, and feta cheese or their Steak Tartare served with Grilled Bread. For the main course, guests can indulge in succulent Baby Chicken served with coriander lime yoghurt and Criolla or Pistachio and Pesto Linguine, each bite is expertly prepared to satisfy. To complement the main course, Sucre offers a selection of sides, including Grilled Mushrooms Anticucho, adding depth and richness to the dining experience.
Timings: Monday-Friday from 12PM-3PM
Offer: Three Course Meal for AED 95
Sucre introduces a decadent four-course Sunday lunch menu High-Res Images
The launch of their new Sunday lunch menu is the perfect offer for those looking to come together and enjoy the last taste of their weekend.
Every Sunday from 12 pm to 5 pm, lunch at Sucre in DIFC is a curated selection of dishes for a memorable four-course experience. Priced at AED 150, lunch is inclusive of one Starter, Main course, Side, and Dessert. Appetites are sure to be satisfied with the harmonised fusion of Mediterranean and Latin American influences.
Your culinary journey embarks with authentic yet innovative Starters of classic Caesar Salad, Quinoa Salad, Tuna Tartare, Seared Squid. The Main Course selections are sumptuous, from burrata & basil and The Ajillo Prawns are a light & refreshing option, coated in garlic, chili & lemon. Meat lovers will rejoice over the Australian Angus Ribeye with Chimichurri that is both tender & juicy, whilst those in favour of a baby chicken can enjoy theirs with a Classic Coriander, Lime Yoghurt & Criolla marination. The Side dishes include options of French Fries, Grilled Mushrooms, and a Spinach Salad. For Dessert, the Latin American passion shines, with
the selection of a decadent Dulce De Leche Fondant, the Basque Cheesecake, or the classic Tiramisu.
Timings: Sunday from 12PM-3PM
Offer: Four Course Meal for AED 150