Akabeko, the new bespoke Japanese Yakiniku dining destination nestled within Voco Hotel on Palm West Dubai, proudly introduces its Lunch Teishoku Sets featuring Japanese A5 Wagyu beef, served daily from 12PM to 4PM for AED 160. Teishoku refers to the traditional style of Japanese dining that typically refers to soup, a main, and sides.
Savor the unparalleled luxury of Japanese A5 Wagyu, celebrated for its exquisite marbling, exceptional tenderness, and unique sweetness that melts in your mouth. Originating from the finest Japanese cattle, each cut of A5 Wagyu at Akabeko undergoes rigorous grading, ensuring an authentic umami experience with every bite.
Five Lunch Teishoku Sets, offering a variety of dishes cater to all tastes. The sets showcase the versatility and exceptional quality of this prized meat, complemented by a selection of sides and accompaniments that enhance the dining experience.
The lunch sets at Akabeko include:
Wagyu Stew Set: A comforting blend of A5 Wagyu in a rich stew, served with steamed rice.
Wagyu Katsu Curry Set: Crispy Wagyu cutlet paired with flavourful Japanese curry.
Bako Bao Set: Steamed buns filled with succulent Wagyu and traditional condiments.
Soondubu Set: A spicy tofu stew with soft boiled egg and thin sliced wagyu.
Yakiniku Set: Thick cuts of chargrilled Japanese A5 Wagyu for a premium taste experience.
Akabeko is committed to presenting the finest A5 Wagyu, ensuring each visit is an indulgent and unforgettable culinary journey. Embracing a nose-to-tail philosophy, Akabeko honors every part of the cow, offering sustainability alongside extraordinary taste.
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