Food enthusiasts are in for a treat as Moonrise joins KRASOTA DUBAI to bring two unique dining experiences to the city this Dubai Food Festival. The two master chefs, Solemann Haddad from Moonrise and Vladimir Mukhin from KRASOTA DUBAI, will collaborate on a pair of 4-hand degustation dinners, with one taking place at each of their respective venues. The duo of degustations are set to take place during Dubai Food Festival on May 9th at Moonrise (1600 dhs – food only) and May 10th at Krasota (1830 dhs – 8-course menu with two cocktails).
Guests can expect special menus unique to each venue that showcase signature dishes and new creations from both chefs, embracing the crossover of cultures at Moonrise and with an immersive multisensory show celebrating renowned artworks at KRASOTA DUBAI.
KRASOTA’s innovative ‘gastro-theatre’ concept promises an unparalleled dining experience, offering a sensory journey that stimulates all of the senses. It’s more than just a dinner ; it’s a gastronomic performance on the plate, carefully curated to delight your palate and ignite your imagination.
Solemann Haddad, executive chef at Moonrise, is known for his innovative interpretation of the flavours of the region, bringing together the city’s melting pot of cultures and flavours to create what he calls ‘Dubai Cuisine’. Dubai-born and raised Chef Haddad has earned Moonrise a Michelin star, with the homegrown venue ranked #4 on Middle East and North Africa’s 50 Best Restaurants list in 2024.
Chef Vladimir Mukhin, awarded four toques by Gault & Millau in 2017, shines as the culinary mastermind behind KRASOTA Dubai. His renowned restaurant, White Rabbit, clinched the 13th spot in The World’s 50 Best Restaurants list in 2019. Holding Michelin-starred status in Moscow, Mukhin’s exceptional talent further earned him the 9th position in the Best Chef Awards in 2021.
“At Moonrise, we love exploring the culture clash that creates the Dubai we all know and love and what better way to do that than through a collaboration with KRASOTA and Chef Vladimir Mukhin,” says Chef Solemann Haddad. “We are excited to share our creativity and cultural appreciation.”
“One thing that chefs and painters have in common is the reflection of themselves in their creations, which comes with great responsibility. This is what the guest will perceive and eat. Having chef Solemann at Krasota is an amazing way to unite cultures and culinary talent under the prism of Art” – says Chef Vladimir Mukhin- He represents the soul of the vibrant Dubai new cuisine.
Don’t miss this exclusive collaboration at Moonrise and KRASOTA, where breathtaking views meet culinary innovation for a celebration of culture and flavour. Limited seats available.
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